Description:

The Meat Slicer, manual, gravity feed, belt driven, 10" dia. chromium plated 100Cr6 forged carbon steel blade, up to 1/2" slice thickness, removable carriage with safety hand guard, removable built in sharpener, chromed steel slide shaft, anodized aluminum alloy construction, 1/4 HP, 185 watts, 120v/60-1-ph, 1.55 amps, UL, ETL-Sanitation

Features:

• Belt-driven, manual slicer
• Gravity-fed operation allows quick slicing
• 10-in. chromium-plated carbon steel knife blade is durable
• 0.5-in. max. slice thickness
• Dial thickness control cam system keeps products consistent
• Built-in removable sharpener is easy to clean
• Easy-to-use on/off switch with lit button when machine is on
• Anodized aluminum construction is corrosion resistant
• Carriage and center plate quickly disassemble without tools
• 110-120 V/60 Hz/1 ph, 2.4 A, 250 W
• Overall Dimensions: 22⁷⁄₁₆ in. L x 22¹⁄₁₆ in. W x 18¹¹⁄₁₆ in. H

Specification:

SIRMAN:

Sirman was founded in 1969 by its current general manager, Mr. Nereo Marzaro, to produce high quality slicers. In its 37 years of business, Sirman has become the largest manufacturer of food processing equipment in Italy.

Its main office is located in Padua (Padova), 20 miles west of Venice, in what is known as the Italian Northeast, one of the richest and most economically developed regions of Europe. Sirman relies on 10 separate production factories in the area.